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Chef

Chef

Job Title: Chef
Contract Type: Temporary
Location: Llanelli, Carmarthenshire
Industry: Hospitality and Catering
Reference: PS/Chef_1566461428
Contact Name: Paul Southard
Contact Email:
Job Published: 22 August 2019
Job Description

Job Role:

Oversee a factory kitchen by managing other members of the food preparation team. Assist in prep work, such as chopping vegetables, but more often will be involved in cooking dishes.

Working Hours:

7pm start on job and finish role - paid 8 hours per day

Sunday to Friday

Duties:

  • Cook staff orders approx 80 staff on site
  • Employs food safety best practices and makes sure that all kitchen staff members do the same
  • Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces
  • Works quickly and accurately during busy periods
  • Occasionally takes on extra duties, such as cleaning, when the kitchen is short-staffed
  • Takes direction and works with the administrative team

Skills and Qualifications:

  • Previous experience
  • Works Quickly
  • Physical Stamina
  • Creative Flair
  • Flexible Schedule
  • Strong Communication
  • Organisational Skills
  • Team Mentality
  • Leadership Skills

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